Fresno’s Premier Mobile Charcuterie Cart
Wedding-Ready • Corporate-Approved • Unforgettable for Any Event
Indulge in a one-of-a-kind grazing experience with Guido's Grazing Table, Fresno's original roll-up charcuterie cart. We bring handcrafted ingredients, stunning presentation, and a luxury guest experience directly to you—perfect for weddings, showers, corporate events, private parties, and milestone celebrations.
From artisan meats and cheeses to fresh fruit, spreads, and sweet bites, every cart is styled to impress and curated to match your event’s theme.
Fresh. Elevated. Delivered on wheels.
Let us make your next gathering unforgettable
ABOUT US
Crafting Beautiful Grazing Experiences Across Fresno
Guido’s Grazing Table is an interactive mobile charcuterie cart offering artisan cheeses, seasonal pairings, and an elegant farmhouse presentation. Perfect for weddings, showers, and intimate celebrations, we bring community, warmth, and beautiful grazing to events across the Central Valley.
SERVICES
What We Offer For You
Mobile Charcuterie Cart Experience (Most Popular)
Our signature two-hour grazing experience allows guests to create their own mini charcuterie boards, thoughtfully served by our team and refreshed as often as they’d like. Perfect for weddings, bridal showers, corporate events, and celebratory gatherings.
Charcuterie Cups
Single-serve, grab-and-go charcuterie cups designed for clean, easy snacking. Beautifully styled and perfect for weddings, showers, open houses, private events, and corporate mixers. Minimum order of 12.
Cannoli Bar
A charming cannoli bar serving crisp shells filled to order with lightly sweet ricotta and classic Italian toppings—simple, indulgent, and meant to be savored.
Menu
How We Are Trusted, See What
They Say Bout Us
FAQS
What is the Bottomless Mobile Charcuterie Cart?
It’s a two-hour interactive grazing experience where your guests build and customize their own mini charcuterie boards. They can return for refills as many times as they’d like during the event.
How much does it cost?
Our grazing services range per person, depending on portion size, menu selections, and overall event style. We’ll provide a personalized quote once we know your guest count and vision.
What is included in the setup fee?
We charge a $300 setup fee, which includes full cart setup and styling, two hours of on-site serving, one dedicated server to assist your guests and maintain the display, and complete breakdown/cleanup after the event.
What types of events are best for the Charcuterie Cart?
Our cart is perfect for weddings, cocktail hours, bridal and baby showers, corporate events, open houses, and intimate celebrations of any kind.
How does booking work?
Fill out our inquiry form with your event details. We’ll confirm availability, discuss your preferences, and secure your date with a deposit.
How many guests can the cart serve?
Most events range from 25–100 guests, but we can accommodate smaller or larger gatherings with advance notice.
What areas do you serve?
We serve events throughout the Central Valley, with extended travel available for an additional fee.
Can you accommodate dietary requests?
We offer options like gluten-free crackers and nut-free boards upon request. While we take care with allergies, cross-contamination may still occur.
Justa & Mike Guido
Hi, we’re Justa and Mike, the heart behind Guido’s Grazing Cart. Our story is rooted in family, service, and the community we’ve proudly served for over a decade through our family martial arts academy. What began as teaching martial arts grew into something bigger: a place where families found connection, confidence, and a sense of home.
Before joining the dojo full-time, I spent 5 years in HR learning how much I love caring for people. Mike has dedicated his life to martial arts and quietly building a supportive, welcoming space for our community. Together, through teaching, volunteering, and fundraising for various community organizations, we discovered that our favorite moments are the ones shared with others.
Somewhere along the way, my love of hosting and beautiful gatherings revealed itself, probably back in my Lunchable and Capri-Sun days. Honestly, not much has changed… my “girl dinner” of choice is still cheese and crackers, just paired with a nicer bottle of wine.
And that’s how our grazing cart was born: a blend of rustic charm, heartfelt service, and the joy of feeding people well. Mike is the silent strength behind the scenes, the steady hands and the muscle who keeps everything running smoothly. I bring the creativity, the hosting heart, and the love of turning simple ingredients into something memorable.
Every event we serve reflects who we are: community-minded, family-driven, and rooted in gratitude. Because for us, the best moments in life are shared, preferably over cheese.
We’d be honored to be part of your next event.
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